11th December 2013
Have A Healthy Day
Farm to Fork Food Safety – a research oriented science concept based on integration of Good Agricultural Practices (GAP), Good Hygienic Practices (GHP) and Good Manufacturing Practices (GMP) - is the basis for Safe and Healthy food.
This blog attempts to enrich the knowledge of various stake holders in Food chain with emphasis on world class technology - Integrated Pest Management for managing pests, which can be implemented by trained, certified and licensed Pest Professionals.
Food for thought
Thirukkural – திருக்குறள்
இயல்/ChapterGroup/Iyal: துறவறவியல்/Ascetic Virtue/Thuravaraviyal 3
பால்/Section/Paal: அறத்துப்பால்/Virtue/Araththuppaal 1